Entrée

Soup of the day

Thai style fish & crab cakes with roma tomato & chilli mayonnaise

Seafood risotto with a selection of local seafood, white wine, garlic & parsley

Homemade potato gnocchi tossed with a duck & olive ragout

Char grilled jumbo quails with a crispy rosemary & parmesan polenta, salsa verde

Grilled beef skewers with peanuts, beans, carrots, coriander & basil salad

Main

Braised lamb shanks with kalamata olives, thyme, tomato & soft lemon polenta

Veal saltimbocca with baby spinach, eggplant puree & garlic jus

Grilled free-range chicken with potato & parmesan mash, salsa verde, roast field mushrooms

Grilled fish of the day

B.B.Q eye fillet with potato rosti, beans, caramelised shallots, red wine jus

Char grilled cotechino sausage with a lentil & vegetable stew & spiced apple

Optional items & extras:

Antipasto platters $4.50 per head

Linen table cloths & napkins $2.00 per head

Open 7 days a week for breakfast, lunch & dinner.
Trading Hours:

Option
Stuzzi is able to supply a white linen service for all tables including
napkins for each of your guests – Nominal fee $2.00 per person

We require notice of menu choices one week prior to your function
and confirmed guests' numbers 72 hours prior. The account will be calculated on final numbers confirmed.

We are able to cater to any dietary requirements or special
requests in regards to meals

Please ask our Functions Coordinator for further assistance